The Abergavenny Food Festival takes place over the third weekend of September. Featuring some of the brightest lights of the culinary world it occupies the centre of the town across six venues. Around one hundred and seventy stalls with produce from Wales, the Marches and further afield, together with a programme of individually ticketed masterclasses, tutored tastings and chef demonstrations (previous participants: Hugh Fearnley Whittingstall, Clarissa Dickson-Wright, Anthony Bourdain).

Abergavenny Food Festival 2019 – Photo by Artur Tixiliski.

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